Turin sweet and chocolate tour
Free Cancellation
Language:
English,
Italian
Availability: Varied
Mobile voucher accepted
Duration: 2 hours 30 minutes
Why you’ll love this…
Learn about Turin's pastries variegated tradition
Visit some typical cafes and historical laboratories
Taste local specialties such as Gianduiotti and Marron glacé
What we expect
Turin is known as the capital of chocolate and nuts. However, its ancient confectionery tradition isn't limited to them; during this patisseries tour, you will enjoy all the typical pastries of Piedmont tradition, sipping delicious drinks (hot or cold, according to the season) and discovering some of the city's stunning cafes.
Here is a list of what you'll taste:
- Gianduiotto: an incredibly creamy chocolate variety born in Turin in 1852 and shaped like an ingot. Each gianduiotto is individually wrapped in gold tinfoil and created with a unique mixture of Piedmont hazelnut, cocoa and sugar
- Bicerin: a layered drink made of espresso, drinking...
What's included
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5 stops and pastry tastings
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Multilingual guide
What to remember
This tour operates with a minimum of 2 adults per booking. The maximum number of participants is 10
You will be asked to specify any dietary requirements at the time of booking
